Episode 41
MAGNUS NILSSON

Chef Magnus Nilsson, who helped launch the Nordic food revolution from Fäviken, his 24-seat restaurant in Sweden has just published another, epic must-have cookbook: The Nordic Baking Book.  Howie Kahn finds out why Nilsson believes Nordic baking is the “best baking culture in the world,” why fika is like “a nap with food,” the worst thing a creative person can do, what Nilsson means when he talks about sandwich cake and much more.

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Segment 1
MAGNUS NILSSON

Chef Magnus Nilsson, who helped launch the Nordic food revolution from Fäviken, his 24-seat restaurant in Sweden has just published another, epic must-have cookbook: The Nordic Baking Book.  Howie Kahn finds out why Nilsson believes Nordic baking is the “best baking culture in the world,” why fika is like “a nap with food,” the worst thing a creative person can do, what Nilsson means when he talks about sandwich cake and much more.

Play the segment
 
MAGNUS NILSSON

MAGNUS NILSSON

PrinceStreetPodcast
09 November 2018

November 2018

 

Executive Producer: Charles Finch

Producer: Elisabeth Robinson

Segment Producer: Rob Corso

 

Editor in Chief: Howie Kahn

 

Special thanks to Matilda Holst 



Brought to you by:

Finch & Partners

Dean & DeLuca
 

Episode music
Dave Brubeck, ‘Nomad’

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